Stepphanie faced destitution after losing her home and quality of life to foreclosure and poor credit. She needed to recover, and Saint John’s was the place for her to do that. She embraced the program and thrived in employment training at Plates Café. Just eight months later, she began working at Sacramento State University’s Restaurant and Mulvaney’s B&L. Today, she is managing a branch of About A Bite Bakery.
Bouncing back after becoming homeless was difficult, but her hard work paid off tremendously.
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